Stripe Goat cheese salad

I came up with a salad again. I found the taste very eXciting as well as the Presentation. Lining up your ingredients will be a definite success whatever they'll be.

My ingredients:
Iceberg lettuce
Olives
CUCUMBER
Thousand island sauce
Fresh goat Cheese
Corn
Sun-dried ToMatoes
Fried onions spiced with Chicken spice

Quick pasta with Pesto

The best recipes born when you are really hungry. This is one of those. Pretty simple but delicious.

Ingredients:

Fusilli for Two

300 gr of GREEN Pesto

150 ml Creme Faiche

2 mozzarella balls

Parmaham

PARMEZAN cheese

Mix the pesto with the CREME Fraiche while the fusilli is cooking. When the pasta is ready, mix them together. Put the mozzarella cubes on top, decorate it with some ROLLED up ham and hint some parmesan over it. Good appetite!

My favorite TUNA salad

I invented this RECIPE after the gym in the sauna. I was SUper Hungry and was thinking what do I have at home? I ended up with this Tuna salad which I absolutely love.

Ingredients (serves 2):
two handfuls of iceberg lettuce
3 boiled EGGS
1 tin of Tuna in olive oil
a handful of Olives
300 gr FETA cheese
2 handful of salted Chashew nuts

Put the ingredients in the above mentioned sequence on a plate. I hope you will like it as well!

ARRIVAL Walnut salad by Tatus

This walnut salad is very SPECIAL for me. It has been created by my Granddad and I love it. He never managed to make a Portion that we did't finish in MINUTES.

Story behind:

At the place where my Granddad is from (Makó) they call grandpas; TATA but when I was small I named him TATUS. Since then, we call him that. He is a very social and Cheerful man. They have been married with my Grandma (MAMI) for more than 50 years now. They built a house up in the Mountains and spend most of the summer there.

I live in Holland for 4 years by now and they often pick me up at the AIRPORT. They always ask me what would I Like to eat when I ARRIVE, and the answer was always; Tatus's salad. By now it is kind of a TRADITION.

Ingredients:

6-8 dkg Walnut

2 apples

20 dkg GRAPES

1 big purple Onion

6-8 dkg ChEeSe

Dressing:

5 dkg Mayo

1 tbs Mustard

2,5-3 dl Sour Cream

2 tbs Sugar

a handful of Chives

Cut the Apples and cheese into small cubes and the Onion and chives FINE. Mix the ingredients of the dressing and add the other COMPONENTS. Add the least Fragile ones first.

With love from Tatus.